From what I've read online as well as what is here, cutting tools arent usually honed, scraper tools are (sometimes). The chap in our village says he leaves the burr on (ie doesnt hone or strop). Its the burr that does the cutting, as I understand it.
Maybe what you're telling me is that, for woodturning, keeping & using the burr obtained from even quite a rough grit grinder/linisher is enough. Other woodcraft areas might need different tool sharpening / edge maintenace techniques.
So what I'm doing is unnecessary for woodturning. But it seems to work (so far, even though the bevel is by no means perfect) and it makes me happy ...which is all good! Obviously I've tried 'fresh off the grinder' each time vs repeated honing...with the honing I seem to have a sharper tool and think, perhaps wrongly, that I remove less metal than regrinding each time without any honing.
Ultimately I guess I'll find the practical limitation of honing as I get better ... it'll probably then become obvious why it's better not to do it ...but not got to that point yet!
Maybe what you're telling me is that, for woodturning, keeping & using the burr obtained from even quite a rough grit grinder/linisher is enough. Other woodcraft areas might need different tool sharpening / edge maintenace techniques.
So what I'm doing is unnecessary for woodturning. But it seems to work (so far, even though the bevel is by no means perfect) and it makes me happy ...which is all good! Obviously I've tried 'fresh off the grinder' each time vs repeated honing...with the honing I seem to have a sharper tool and think, perhaps wrongly, that I remove less metal than regrinding each time without any honing.
Ultimately I guess I'll find the practical limitation of honing as I get better ... it'll probably then become obvious why it's better not to do it ...but not got to that point yet!