Hi Shaun, you will have opened a can of worms with your questions. :lol:
First have you got a copy of Keith Rowley's Woodturning. A Foundation Course. If not BUY one, it has all the answers to your questions in there, and some you haven't asked yet.
In the mean time I can answer your questions but this is only the way I do it. Some others may have different ideas.
Spindle work, you have been using the correct tools ie - roughing gouge/spindle gouge/skew.
Bowl turning, I would never use a roughing gouge on face plate work. It just grabs too much wood, and is not designed to reach over the rest too far.
It is OK using a spindle gouge on the outside of a bowl as long as it is NOT extended too far over the rest. Spindle gouges do not have the strength to work too far out. You would never use a spindle gouge inside a bowl, again it is just not designed for that.
Personally I would only use the bowl gouge on both sides, but it would have a Irish grind (ground back wings) on it. Also it can be used on spindle work as well.
You mention what is face plate work. Is it attached to a face plate? Not necessary, generally in spindle work the grain is orientated with the lathe bed. On face work the grain is lying across the bed.
Example making a goblet could be classed as spindle work if the grain runs head to tail. Where as a half log held in the centre with the grain running across the bed would be face plate work. It doesn't matter if you use the tail centre for support or not, it is the orientation of the grain.
Wooow! this is too much for a Sunday. I should be sitting with my feet up. :-({|=
Hope this little narrative has helped you a bit, but as I said earlier buy the book.
First have you got a copy of Keith Rowley's Woodturning. A Foundation Course. If not BUY one, it has all the answers to your questions in there, and some you haven't asked yet.
In the mean time I can answer your questions but this is only the way I do it. Some others may have different ideas.
Spindle work, you have been using the correct tools ie - roughing gouge/spindle gouge/skew.
Bowl turning, I would never use a roughing gouge on face plate work. It just grabs too much wood, and is not designed to reach over the rest too far.
It is OK using a spindle gouge on the outside of a bowl as long as it is NOT extended too far over the rest. Spindle gouges do not have the strength to work too far out. You would never use a spindle gouge inside a bowl, again it is just not designed for that.
Personally I would only use the bowl gouge on both sides, but it would have a Irish grind (ground back wings) on it. Also it can be used on spindle work as well.
You mention what is face plate work. Is it attached to a face plate? Not necessary, generally in spindle work the grain is orientated with the lathe bed. On face work the grain is lying across the bed.
Example making a goblet could be classed as spindle work if the grain runs head to tail. Where as a half log held in the centre with the grain running across the bed would be face plate work. It doesn't matter if you use the tail centre for support or not, it is the orientation of the grain.
Wooow! this is too much for a Sunday. I should be sitting with my feet up. :-({|=
Hope this little narrative has helped you a bit, but as I said earlier buy the book.