Sean Hellman
Established Member
Come on Jacob we are taking about straight chisels and skews, not gouges or single bevel general wood chisels. For these skew and straight chisels for letter carving, what I say stands. When having to cut or incise an accurate line at a set and consistent angle a flat bevel really helps, of course you could do it with a convex bevel but why? I agree that other chisels can and are often convexed, not too much of and issue expect to say for the beginner that they can often get really big bevel angles especially near the edge.
Again if not experienced with stropping on wheels it is very easy to round over the edge and corners, it is fair and right to warn people about this as if you get it wrong it can be a lot of work to correct.
I have taught hundreds of people over the years and see what happens when the inexperience sharpen and I like to give people ways of sharpening that help avoids issues. Of course there are lots of way to achieve sharpness and my opinion is based on 25 years of teaching and personal practise. It takes time to learn accurate freehand sharpening and even if you dip you still have to place or lift back up to the sharpening angle and this can be a bit hit and miss at first. Far better to set the sharpening angle as I describe and then convex the rest of the bevel that way if you over lift hopefully you do not change the included bevel angle.
We have an issue here because if we talked and showed each other face to face we would probably agree on most sharpening practises, or would we stab each other with our freshly sharpened tools : )
Again if not experienced with stropping on wheels it is very easy to round over the edge and corners, it is fair and right to warn people about this as if you get it wrong it can be a lot of work to correct.
I have taught hundreds of people over the years and see what happens when the inexperience sharpen and I like to give people ways of sharpening that help avoids issues. Of course there are lots of way to achieve sharpness and my opinion is based on 25 years of teaching and personal practise. It takes time to learn accurate freehand sharpening and even if you dip you still have to place or lift back up to the sharpening angle and this can be a bit hit and miss at first. Far better to set the sharpening angle as I describe and then convex the rest of the bevel that way if you over lift hopefully you do not change the included bevel angle.
We have an issue here because if we talked and showed each other face to face we would probably agree on most sharpening practises, or would we stab each other with our freshly sharpened tools : )