custard":15pd8d68 said:
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What I do know however is that working wood with higher moisture content is a very different experience compared to working thoroughly dried timber. Anything above about 15% and it's more like cutting a very crisp carrot than the relatively intractable material we're all more used to. And as well as being much easier to work, tear out is far, far less of a problem. I suspect that before the mid to late 1700's date you gave, craftsmen were much more likely to confine their efforts to timber that would be considered still too wet to work by later generations ....
So, to summarise, even though I don't know for sure I wouldn't be surprised to learn that cap irons were never used before 1750. Firstly because the raw material didn't require it and secondly because the market didn't request it.
Custard, the point about the wood is very relevant - all your points are relevant, but this one is often overlooked.
I said a number of times in the reviews I wrote that I suspect that most planes are overkill for most woodworkers. I wonder how many amateurs choose figured and interlocked wood for a furniture build? The fact that 50 degrees is considered a "high angle" in the USA forums suggests to me that the experience of interlocked wood is vastly different to the woods we have in Oz. And then would a professional woodworker choose such wood, or rather go with something less difficult and obstructionistic? In any event, how many pros rely on handplanes for dimensioning or finish?
Furniture makers in Australia did not always build out of Jarrah or similar woods with complex grain. Early makers used prized and then available wood, such as (from New South Wales) Australian Red Cedar. Link:
http://www.australiancedar.com/Cedar/Au ... iture.html
Unhappily, this was overused and is rarely available today. Jarrah is not widely used in Australia as it is indigenous to Western Australian only. It is typical of the Eucalyptus found around Oz, which are hard and interlocked woods. Jarrah was being used in the mid 1800s, but this, too, like other local species, has become prized as its rarity increases. Most, if not all, the hardwoods I build are reclaimed from demolitions.
I very much doubt that the furniture makers of the 1800s in Australia used much of the woods we use today. They lacked the machinery to dimension the hard, hard woods, and there were other alternatives. The point I am making rather clumsily is that woodworkers choose their materials carefully if they have any sense (I clearly have none).
I also doubt that high angled planes were used in the early days of Australia. Most of the furniture makers came from the UK, as seen in the number of familiar branded vintage tools available locally for sale. The high angled planes appear to have been a rarity, and today are popularised by Terry Gordon (HNT Gordon). I'm surmising here, because I have not researched the history, but also have not seen any other brands but his. This suggests that one either made do with Stanley and infill planes with common angles, either fuelled by a chip breaker, or not, or scrapers and sandpaper. People make do.
When I put aside the power tools and began using handplanes, about 20 years ago now, my influence was a US forum, Badger Pond (no longer with us). High angle planes were considered the answer. Clark and William (USA) and HNT Gordon (Australia) set the pace. After a short stint with Stanley planes, I moved to HNT Gordon. They were, and continue to be, superb at their job.
About 10 years ago I moved to using bevel up planes, initially with a resurrected Stanley #62, and then through the testing I was doing for Lee Valley/Veritas. The advantage for me of these planes is that they could achieve a high cutting angle (around 60 degrees, same as the HNT Gordon woodies). The disadvantage was that I prefer freehand sharpening, and BU planes really benefit from a honing guide to achieve a specific secondary micro bevel angle. I stuck with them as the common angled planes, such as Stanley, just tore out in the local woods (regardless of fine shavings, tight mouths and sharp planes). This was pre-chipbreaker days.
I would credit David (DW) with the renaissance with the chipbreaker (around 2012). David often mentions Warren, his mentor as his inspiration. He refers to Warren’s information as “vague”. I would describe it as “close to his chest”. He gave up few if any details. David figured them out, and then a number of others began to see the possibilities and started to contribute. There were a few. Kees (Corneel) was another who offered up useful information (a couple of good videos, and later an excellent piece of research).
My own contribution (back in 2012) was very modest, just to compare high angled planes with- and without chipbreakers and against common angle planes. I must acknowledge that I really did not have the touch for setting the chipbreaker at that time. Still the results demonstrated to me there were variable settings and a number of features that interacted: bed angle, angle at the leading edge of the chipbreaker, distance of chipbreaker from the edge, and depth of cut.
Currently, my preferred smoothers and jointers are bevel down and used with the chipbreaker. Indeed, I changed down from a LN #3 with a 55-degree frog to one with a 45-degree frog. The Veritas Custom #4 has a 42-degree frog. The Veritas Custon #7 has a 40 degree frog. These perform as well, or better, than a HNT Gordon with a 60-degree bed. Why change? Because the lower angles push more easily, and BD is easier to sharpen than BU. On the hardwoods I work, there is not much, if any, different in finish. It is the ease of pushing and sharpening that got my vote.
I believe that bevel up planes or Stanley-minus-chipbreaker are still going to be the choice for most amateurs since they are easier to use, and will suffice unless there is a need to plane more interlocked grain. I still maintain that, for most, the performance of these planes exceeds the difficulty of the wood worked, and high angle planes offer an easier route than learning to set a chipbreaker. However for those willing to take the plunge, the chipbreaker is an old revolution made new.
Regards from Perth
Derek