bugbear
Established Member
I recently (essentially to refresh my memory on this saw sharpening lark, so I know whereof I speak) sharpened a cheap 13 TPI "Cockerill" (second line saw from Spear & Jackson) saw for a friend.
http://nika.frontier.iarc.uaf.edu/~cswi ... 23#message
The profile was 13 degree rake, 15 degree fleam, and I used the 5" extra slim Vallorbe file. Without further ado:
http://www.wdynamic.com/galoots/4images ... ge_id=2792
http://www.wdynamic.com/galoots/4images ... ge_id=2793
If anyone has any tips on photographing saw teeth, I'm all ears, BTW.
My concerns about the gullet size appear justified - I certainly wouldn't want to file smaller teeth with gullets this big.
BugBear
http://nika.frontier.iarc.uaf.edu/~cswi ... 23#message
The profile was 13 degree rake, 15 degree fleam, and I used the 5" extra slim Vallorbe file. Without further ado:
http://www.wdynamic.com/galoots/4images ... ge_id=2792
http://www.wdynamic.com/galoots/4images ... ge_id=2793
If anyone has any tips on photographing saw teeth, I'm all ears, BTW.
My concerns about the gullet size appear justified - I certainly wouldn't want to file smaller teeth with gullets this big.
BugBear