Ttrees
Iroko loco!
Hello again David
I aint arguing about a superior edge compared to your buffing method.
I was curious from your comment about my hone in particular.
As said I used my diamond hone for lapping and don't want to think about the amount of time I had spent, (absolutely too embarrassed to count how many days of lapping I have done with this hone) when I was in a flat a decade ago.
I just guess it would be up there with the finest of laps, in a practical sense.
Concerning your comment about polish alone..
One thing I would be interested on is the geometry of the lap
My said hone used for my ridiculous behavior was actually damaged when I
was honing a warped iron, and has the perimeter of the hone sheared off from the sides of the iron,
so has much of its tendency to dub the edge removed.
I have seen David Charlesworth remark about pulling the iron onto the hone, so that's likely where I got that idea to get the whole surface flat so I could do the same.
I was under the impression that you could remove that hooked burr better with a gradual introduction onto the hone, so am interested if the backs might look different on a microscope compared to just placing the burr directly onto the hone of choice.
I really get along with my wee hone and have gotten used to it for a few reasons,
mainly for my theoretical surety (which you say might not be so sure after all)
I epoxied my cheap ebay 2 quid DMD hone onto the convex side of a granite plate
so I could lap onto the apex of the hone and not dub the edge.
I get along with that hone too, and combined with your tips are getting predictable results on the bevel side also.
Have you done any experimentation about removing the burr on an apex of a surface ?
I suppose the buffer does that now.
Thanks
Tom
I aint arguing about a superior edge compared to your buffing method.
I was curious from your comment about my hone in particular.
As said I used my diamond hone for lapping and don't want to think about the amount of time I had spent, (absolutely too embarrassed to count how many days of lapping I have done with this hone) when I was in a flat a decade ago.
I just guess it would be up there with the finest of laps, in a practical sense.
Concerning your comment about polish alone..
One thing I would be interested on is the geometry of the lap
My said hone used for my ridiculous behavior was actually damaged when I
was honing a warped iron, and has the perimeter of the hone sheared off from the sides of the iron,
so has much of its tendency to dub the edge removed.
I have seen David Charlesworth remark about pulling the iron onto the hone, so that's likely where I got that idea to get the whole surface flat so I could do the same.
I was under the impression that you could remove that hooked burr better with a gradual introduction onto the hone, so am interested if the backs might look different on a microscope compared to just placing the burr directly onto the hone of choice.
I really get along with my wee hone and have gotten used to it for a few reasons,
mainly for my theoretical surety (which you say might not be so sure after all)
I epoxied my cheap ebay 2 quid DMD hone onto the convex side of a granite plate
so I could lap onto the apex of the hone and not dub the edge.
I get along with that hone too, and combined with your tips are getting predictable results on the bevel side also.
Have you done any experimentation about removing the burr on an apex of a surface ?
I suppose the buffer does that now.
Thanks
Tom