Chris Knight
Established Member
Gidon,
Yes, just melt and stir.
Yes, just melt and stir.
Rob - did I understand your post correctly in that you would only use the green stone (ie extra fine) to do all the honing (with the stropping done on Spyderco/soap)?
chisel":3a4no0wu said:Maybe they should be kept in a plastic bag when not in use, and somewhere warm as well, don't know.
Philly":1fk9ysc7 said:Shim
How so? I use waterstones (amongst other methods) and find it strange that Folks think them time consuming or messy. All sharpening methods are messy (hey, we are grinding and polishing away metal) and involve a lubricant of some kind - the flattening procedure for waterstones takes only seconds to do and is well worth it for a: having a flat stone, and b: the speed with which a freshly dressed stone cuts.
I have my sharpening paraphernalia stored on a wooden (shop made) tray - all work is done on this, too.
Regardless of which sharpening medium you use the important thing is to have a repeatable regime which allows you to get the same (hopefully excellent!) result each time you sharpen.
Cheers
Philly
P.s. Apologies if it seems I'm having a moan at you Shim - I'm not, just passionate about sharp tools :lol:
andy king":25evk8p3 said:I use waterstones to buy books from! :wink: :lol:
No seriously, I use a double sided Trend diamond stone (continuous diamonds on a thick steel plate) and its brilliant. I also have a piece of leather on a board for stropping, either the blue stick from DMT or the Veritas green, whatever is to hand.
I was pretty impressed by the ultra fine ceramic from Spyderco recently though, so its likely that I will be doing some polishing on that as well.
cheers,
Andy
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