John Brown
Freeloading Social media influenza
"Solvant", on the other hand, is slightly incromulent.foodsafeness = a perfectly cromulent word.
"Solvant", on the other hand, is slightly incromulent.foodsafeness = a perfectly cromulent word.
The problem is that it's like comparing apples with oranges when referring to SDS.I’m not sure water resistance and being food safe are the same, especially with resin based glues.
Everbuild 503 has an allergic reaction warning and an ecological toxicity warnings from a glance at the SDS. Not what I’d want to eat off.
(I’m no TB3 fanboy, I wish other glues would get FDA or equivalent approved).
I've noticed that the fad for home made chopping boards correlates with the rise in flat earthism. Not saying it's necessarily the glue, but I think it warrants further investigation.The problem is that it's like comparing apples with oranges when referring to SDS.
Additionally SDS refer to the liquid state of the glue not so much the cured product, which more or less becomes inert.
The American standards don't appear to be as intense and thorough as European standards.
If you look at the SDS on toxicity of titebond 3, for example you'll find a range of blank unanswered spaces, where in comparison, they are answered in the everbuild SDS.
I'm sure if they were answered, then perhaps you wouldn't want to eat off theirs either!
Interestingly Titebond does promote itself as food safe but only for "indirect food contact" which means for example, if it touches a plastic bag, which in turn touches food it will be safe.
I suspect the same would be true of any wood glue!
My view is, given where wood glue is used, very little of it if at all is in contact with the surface, and once cured it presents a miniscule threat to human life. Otherwise I'm sure I or someone on this forum would have read something about it by now!
Its classed as D4Titebond 3 is equivalent to D3
Contrary to what you may have seen on line Titebond 3 is not to D4 standard.Its classed as D4
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