Distinterior
Established Member
I've just finished making & installing a new kitchen for a client and she has asked me if I can make her a large (800mm x 500mm x 70mm ) end grain chopping board as a surprise present for her husband to use, as he does the majority of the cooking....!![Face with open mouth :open_mouth: š®](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f62e.png)
I've suggested either Beech or Maple as the wood to use.
Two questions, having never made an end grain chopping board before,.....What's the best adhesive to use and what's the best recommended finish to apply before use & for them to use ongoing.....?
Failing any expert advice, I was going to use Titebond 3....and Mineral Oil....?
Cheers, Tim.
![Face with open mouth :open_mouth: š®](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f62e.png)
I've suggested either Beech or Maple as the wood to use.
Two questions, having never made an end grain chopping board before,.....What's the best adhesive to use and what's the best recommended finish to apply before use & for them to use ongoing.....?
Failing any expert advice, I was going to use Titebond 3....and Mineral Oil....?
Cheers, Tim.