tobytools":1wxvo649 said:
evening gents,
im currently selling off most of my planes, chisels you name it..
i have a large selection of carving chisels that i don't use full stop after my accident.. i may decide to try it out again so im thinking of keeping a a few but what if i have them should i keep that will cover the basics ect, the carving i should do would be furniture carving,
is some one can give me a basic guide to follow that would be great.
cheers TT
Lee Grindinger, and accomplished carver, from his old website and Knots forum post from years ago.
Here is Lee's post:
I've been asked to post my "Deadly Dozen" carving chisels. These chisels do 95% of my work and the work I do is traditional furniture ornamentation. Carving chisels are sized in two different systems, the Swiss system and the Sheffield system. English chisels fall into the Sheffield system and German and Swiss chisels use the Swiss System.
Chisels sizes are described with two values. The first number is the sweep or radius of the cutting edge and the second number is the width from corner to corner of the cutting edge.
Here is the set in Sheffield sizes;
#1-1/2", #3-3/8", #4-1/4", #4-1/4" long bent, #5-1/2", #5-5/8", #7-1/2", #8-1/4", #9-1/4"
a 60 degree straight parting and a 60 degree long bent parting tool, and a 1/4" undercutting tool.
Here is closest the Swiss system comes to the above set;
#1-12mm, #3-6mm, #3-10mm, #5-12mm, #5-14mm, #7-4mm, #7-6mm long bent, #8-13mm, #9-10mm, #12-6mm long bent, #17-6mm, and a 4mm undercutting tool.
You'll notice that numerically some of these chisels seem awfully close but the sweeps change a lot when the width changes. Also, I favor long bent chisels as opposed to short bents because you can use a mallet with the long bents. In addition to chisels you'll need a set of slips, a nice flat fine stone and a mallet. I know almost nothing of the Japanese sets so I'll reserve comment except to say that I've heard good things about them. Also, I use a router for most of my grounding but before the router I used a #9-1/2" for hogging out waste.
This will get you started...