porker
Established Member
I'd like to know whether people generally sharpen their tracksaw blades (or any other circular blades really) or treat them more as disposable?
I have a few blades (festool and key blades) from my tracksaw that are pretty blunt. Normally the blade lasts pretty well cutting MDF and ply but recently I have had to cut solid compact laminate and it really takes the edge of the blades after only a few cuts. I don't fancy trying to sharpen myself as generally my efforts are pretty poor. Apart from being blunt they seem to be in pretty good condition (no missing teeth etc.). I live in Bucks if anyone can recommend anyone that can do them.
I have a few blades (festool and key blades) from my tracksaw that are pretty blunt. Normally the blade lasts pretty well cutting MDF and ply but recently I have had to cut solid compact laminate and it really takes the edge of the blades after only a few cuts. I don't fancy trying to sharpen myself as generally my efforts are pretty poor. Apart from being blunt they seem to be in pretty good condition (no missing teeth etc.). I live in Bucks if anyone can recommend anyone that can do them.