A Replacement Saw Handle

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rxh

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I obtained this Moulson Brothers saw for less than £2 about a year ago. It was rather a sad looking specimen but, since I have some excellent Moulson chisels and gouges, I thought it might be worth giving some attention. The teeth are in quite good shape but I decided to replace the handle as it was missing the lower horn, had several splits and was held together with a woodscrew. I turned some nuts of brass and made the new handle of mahogany because I happened to have a suitably sized offcut (which came from an old shop counter).
 

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Classy! I like that a lot - an excellent example of how to save a good tool that has been abused.
 
Very nice indeed, I also like Bluekingfisher's turn of phrase

Bluekingfisher":w23sn4wl said:
As a matter of insterest, how much time do you reckon you have invested in the restoration?

I must remember this when SWMBO mistakenly uses the word 'wasted' in the same question!

Cheerio,

Carl
 
Thanks for all your comments.

Bluekingfisher":2cxt2is3 said:
Bluekingfisher wrote:

As a matter of insterest, how much time do you reckon you have invested in the restoration?


I must remember this when SWMBO mistakenly uses the word 'wasted' in the same question!

I spread the work over quite a while, doing a bit of whittling when the mood took me. So I can't really estimate the hours and this has the benefit of the size of the "investment" remaining unclear :wink:
 
whiskywill":3if1choj said:
custard":3if1choj said:
The taper on the saw plate looks terrific. =D>

Isn't that because the plate has slipped up into the spine?

That could be a factor but very old backsaws were made with a taper to the depth of the plate. Some even have a taper in the depth of the back. This is very slight - only 1/8" or so. The Kenyon saws in the Season Chest have this feature.
 
AndyT":1qgc4x24 said:
whiskywill":1qgc4x24 said:
custard":1qgc4x24 said:
The taper on the saw plate looks terrific. =D>

Isn't that because the plate has slipped up into the spine?

That could be a factor but very old backsaws were made with a taper to the depth of the plate. Some even have a taper in the depth of the back. This is very slight - only 1/8" or so. The Kenyon saws in the Season Chest have this feature.


That is news to me. You are never too old to learn something new. :)
 
Just to slightly correct myself - at least one of the Kenyon saws in the Seaton Chest has a tapered back - the large tenon saw; the others might not. Simon Barley notes in British Saws and Saw Makers that this feature is rarely seen after about 1820 - and saws older than that are pretty rare.
 
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